PLATTER CATERING DELIVERY
Platter catering delivery is one of the most easy, convenient ways of feeding your guests.
Perfect for a Christmas, corporate or private party. This style of catering gives you a variety of cold and or hot food finger beautifully presented to make your party a sure success.
Griffin Catering & Events offer simply the most delicious, high quality, freshly made finger food in Perth.
Here at Griffin Catering & Events we have an extensive selection of cold and hot platters to choose from and cater for all dietary requirements.
Like our other menus, we are continuously adding new platters to keep up with the latest food trends and cater for vegan, gluten-free and vegetarian clients. If you have any other dietary requirements such as nut free or dairy free talk to us and we can tailor your menu to suit.
Cold platters are delivered in kraft boxes ready to serve and hot platters in disposable oven trays. Depending on the delivery distance you can have your platters delivered warm or ready to heat at your own convenience.
Simply order online and we’ll deliver to you to your chosen venue or home.
Platter Catering Delivery Menu
COLD ASIAN PLATTERS
BIG ASIAN PLATTER 66-piece platter
12 x Crispy Chicken sushi roll pieces
12 x Cooked Tuna, Avocado sushi roll pieces
21 x Thai Chicken salad cucumber cups
11 x Smoked salmon avocado rice paper roll
10 x Five spiced omelette, pickled carrot rice paper roll
Served with gluten free condiments including soy sauce, peanut hoisin & coconut, Nuc Man Vietnamese dipper & pickled ginger
SMOKED SALMON POKE BOWL Box of 6 x 500g portions
Slices of smoked salmon & avocado topped with toasted sesame seeds, vermicelli noodles, pickled carrot & cucumber, ice burger lettuce, fine cut cabbage, fresh lemon, miso & ginger dressing
SMOKED SALMON & AVOCADO RICE PAPER ROLL PLATTER
24 pieces half cut
Mint, ice burg lettuce, vermicelli noodles with peanut, hoisin & coconut dipper, tamarind chilli & lime dipper & miso & ginger
GOURMET PLATTERS & BOARDS
CHEESE BOARD $100 (approx. 10 portions)
Selection of three fine cheeses including Gorgonzola, vintage cheddar & double cream brie, served with fig paste, dried fruits & lavosh crackers
ANTIPASTO BOARD (approx. 10 portions)
Selection of sliced cold and cured meats including, Pastrami, salami, ham, and Italian cacciatore sausage served with marinated olives, fetta, pickled vegetables, marinated mushrooms, Chef’s arancini balls
MIDDLE EASTERN BOARD (v) (approx. 10 portions)
Baba Ghanoush & hummus dips, pickled vegetables, flat bread crisps
12 x Stuffed vine leaves
12 x Chickpea, pumpkin & zucchini fritters
12 x Labneh & tomato crostini with dukkha spice
DIPS & THINGS PLATTER (serves approx. 10 people)
Served with three freshly made dips, vegetable crudities, house made tortilla crisps, cherry tomato & bocconcini mini skewers, marinated olives & fetta
SAVOURY ARANCINI PLATTER 50-piece platter
Pre-cooked, this platter only requires re-heating before serving
25 x Roasted Pumpkin, Kale & Parmesan arancini balls
25 x Kalamata olive pesto, goat’s fetta arancini balls (v)
Recommend adding a side of roasted garlic aioli dipping sauce $4
SAVOURY QUICHI PLATTER 50-piece platter
Pre-cooked, this platter only requires re-heating before serving
25 x Smoked salmon & dill quiche tartlets
25 x Tomato, caramelised onion, spinach & fetta quiche tartlets
MINI OPEN DANISH SANDWICHES 45-piece platter
15 x Smoked salmon with cream cheese & capers
15 x Roast beef with brie & caramelized onion
15 x Prawns with avocado & spiced mango
Served on locally baked breads
HOT PLATTER 50-piece platter
12 x Sausage rolls
12 x Buffalo chicken wings
14 x Arancini
12 x Jumbo brisket spring rolls
Served with hot sauce, tomato relish & peanut hoisin
Served with condiment dipping sauces & garnishes
SUSHI PLATTER 50-piece platter
Mixed mini California rolls with selection of
flavours including cucumber & avocado, fresh prawn, crispy chicken, salmon with soy, wasabi & pickled ginger
SEAFOOD ANTIPASTO BOARD (approx.10 portions)
Selection of fresh shucked oysters, marinated Fremantle octopus, smoked salmon with capers, peeled local prawns & chilli lime marinated calamari fresh lemon, condiment dipping sauces
OYSTERS PLATTER 24-piece platter
Served with lemon, lime & tabasco
We source the best oysters around town we get them live unopened and will shuck them on the morning of your event so to ensure you get freshest. Or alternatively we can shuck them live at your event and create an oyster bar with a selection of fresh condiments
VEGAN PLATTERS
MEDITERRANEAN VEGAN PLATTER 60-piece platter
Smoked eggplant, bruschetta, dukkha nut spice
Spiced pumpkin, cucumber cup, tomato salsa
Zucchini, pumpkin & quinoa fritter, citrus vegan yogurt
ASIAN VEGAN PLATTER 50-piece platter
Vegetarian Vietnamese rice roll, chilli ginger dipping sauce
Californian roll, soy, pickled ginger, wasabi
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Contact us today using the form below to talk about what catering & event services you require and how we can help you.